Cooking with Mel - Seasoned Chicken Breast From: Cooking with Mel In this second episode of Cooking with Mel, Melissa prepares a delicious and fresh spice Seasoned Chicken Breast. Mixing unique flavors and ingredients to create a fantastic and simple meal, the Melissa demonstrates how easy gourmet cooking can be with the sous vide AquaChef. Get the recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1634 Tags: vacuum seal aquachef chicken chicken breast poultry boneless skinless spice seasoning pepper sea salt coriander garlic salt paprika sous vide cooking with mel recipe cooking mel webinar salt gourmet melissa seal 'n fresh |
Cooking with Mel - Brown Sugar Glazed Carrots From: Cooking with Mel This episode finds Melissa preparing Brown Sugar Glazed Carrots; a deliciously sweet side dish for your favorite fall meal. This simple and quick recipe will soon be staple in your meals for the autumn months. Get the recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1638 Tags: vacuum seal aquachef sous vide cooking with mel mel cooking melissa webinar gourmet side dish carrots carrot vegetables peeled seal 'n fresh sweet butter sugar salt sea salt |
Baja Carrots From: Dish to Pass - Surf & Turf Fajitas In this clip Jamie demonstrates how to prepare the Baja Carrot salad. Get the complete recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1830 Tags: dish to pass jamie fararra mexican carrots shaved onion cilantro jalapeño chili pepper vinegar salt sea salt pepper |
Guacamole Salad From: Dish to Pass - Surf & Turf Fajitas Jamie makes her Guacamole Salad, which is similar to a traditional guacamole, but with a special Food to Pass twist. Get the complete recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1834 Tags: dish to pass jamie fararra mexican avocado guacamole salad tomato grape tomato green onion onion lime juice citrus lime sea salt salt olive oil dip sauce |