In this edition of Dish to Pass, Jamie present Build Your Own Fajita Bar with Surf and Turf Fajitas! She demonstrates how to make Guacamole Salad, Garlic Cumin Rubbed Skirt Steak, Ancho Chili Seared Tuna, Habanero Sour Cream, Baja Carrots and Sangria!
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Introduction From: Dish to Pass - Surf & Turf Fajitas Jamie introduces this edition of Dish to Pass where she is making a build your own fajita bar for her surf party. Tags: dish to pass jamie fararra fajitas guacamole party mexican garlic cumin rubbed skirt steak ancho chilis chili seared tuna habanero sour cream baja carrots vegetables sangria punch |
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Baja Carrots From: Dish to Pass - Surf & Turf Fajitas In this clip Jamie demonstrates how to prepare the Baja Carrot salad. Get the complete recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1830 Tags: dish to pass jamie fararra mexican carrots shaved onion cilantro jalapeño chili pepper vinegar salt sea salt pepper |
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Sangria From: Dish to Pass - Surf & Turf Fajitas Jamie prepares her sangria on a whim, and when you see how delicious it is, you'll understand why she always has the ingredients available! Get the delicious recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1831 Tags: dish to pass jamie fararra mexican sangria punch red wine wine brandy grenadine orange soda citrus orange lemons grapefruit peaches drink alcohol |
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Garlic Cumin Skirt Steak From: Dish to Pass - Surf & Turf Fajitas Jamie prepares the Garlic Cumin Skirt Steak, as well as gets two skillets ready for the fajita shells and the tuna steaks. Get the delicious recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1832 Tags: dish to pass jamie fararra skirt steak steak garlic cumin rub garlic powder cumin powder salt meat protein pepper main fajita taco mexican beef |
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Guacamole Salad From: Dish to Pass - Surf & Turf Fajitas Jamie makes her Guacamole Salad, which is similar to a traditional guacamole, but with a special Food to Pass twist. Get the complete recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1834 Tags: dish to pass jamie fararra mexican avocado guacamole salad tomato grape tomato green onion onion lime juice citrus lime sea salt salt olive oil dip sauce |
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Habanero Sour Cream From: Dish to Pass - Surf & Turf Fajitas Jamie prepares her deliciously simply Habanero Sour Cream. Get the recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1835 Tags: dish to pass jamie fararra mexican sour cream cream dairy habanero habanero sauce chili pepper sauce dip hot sauce |
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Checking on the Steak & Searing the Tuna From: Dish to Pass - Surf & Turf Fajitas Here Jamie takes the steak out of the oven and prepares her delicious sushi grade tuna steaks, using a delicious ancho chili rub. Get the tuna recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1836 Tags: dish to pass jamie fararra mexican tuna kirt steak steak fish ancho chili garlic salt pepper garlic power canola oil skillet beef protein meat |
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Preparing the Fajita Shells From: Dish to Pass - Surf & Turf Fajitas Jamie had already preheated a skillet with canola oil in preparation for the tortilla fajita shells, and here she demonstrates how to cook them. Tags: dish to pass jamie fararra mexican fajita canola oil oil tortilla |
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Finishing the Tuna & Steak From: Dish to Pass - Surf & Turf Fajitas Jamie cooks the other side of the tuna steak and cuts the tuna and steak into delicious fajita size slices. Tags: dish to pass jamie fararra mexican fajita steak skirt steak tuna steak tuna fish protein meat beef |
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Putting It All Together From: Dish to Pass - Surf & Turf Fajitas Jamie finishes up the sangria and assembles the fajitas. Your mouth will definitely be watering when you see this final product! Tags: dish to pass jamie fararra fajitas guacamole party mexican garlic cumin rubbed skirt steak ancho chilis chili seared tuna habanero sour cream baja carrots vegetables sangria punch |
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