Chili Peanut Noodle Salad From: Dish to Pass - Chili Peanut Noodle Salad Jamie presents a delicious dish great for pot luck parties. It tastes great and is great for you. After continually receiving rave reviews for her Chili Peanut Noodle Salad, Jamie has decided it's the perfect dish to pass, and now offers it to you. Get the complete recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1838 Tags: dish to pass jamie farrara thai red bell pepper chili pepper peanut nut noodles salad basil basil leaves broccoli slaw carrot red cabbage cabbage broccoli bean sprouts green onion onion spaghetti sauce soy sauce olive oil lime juice lime citrus garlic ginger agave nectar thai chili sauce dressing salad multi grain vegetables protein asian |
Moroccan Almond Couscous From: Dish to Pass - Moroccan Almond Couscous Jamie Fararra brings you a great raw vegan alternative to the traditional couscous dish. But don't think raw or vegan means boring. This delicious and healthy dish is served as lettuce wraps for a refreshing lunch, or on its own for a great side dish. This dish is super fast and easy to make, though you'll have to prepare ahead, as the almonds will need to be soaked for at least four hours, or overnight. Get the recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1829 Tags: almond moroccan apricots cumin couscous romaine lettuce lettuce raw vegan food processor scallions lemon bell pepper olives olive oil salt pepper cumin fruit nuts vegetarian side dish lunch salad vinaigrette |
Guacamole Salad From: Dish to Pass - Surf & Turf Fajitas Jamie makes her Guacamole Salad, which is similar to a traditional guacamole, but with a special Food to Pass twist. Get the complete recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1834 Tags: dish to pass jamie fararra mexican avocado guacamole salad tomato grape tomato green onion onion lime juice citrus lime sea salt salt olive oil dip sauce |
Checking on the Steak & Searing the Tuna From: Dish to Pass - Surf & Turf Fajitas Here Jamie takes the steak out of the oven and prepares her delicious sushi grade tuna steaks, using a delicious ancho chili rub. Get the tuna recipe here: http://www.gourmetcookingonline.com/recipe.php?id=1836 Tags: dish to pass jamie fararra mexican tuna kirt steak steak fish ancho chili garlic salt pepper garlic power canola oil skillet beef protein meat |
Preparing the Fajita Shells From: Dish to Pass - Surf & Turf Fajitas Jamie had already preheated a skillet with canola oil in preparation for the tortilla fajita shells, and here she demonstrates how to cook them. Tags: dish to pass jamie fararra mexican fajita canola oil oil tortilla |
Lime Pepper Chicken Breast From: Cooking Videos Learn to make the delicious and exciting Lime Pepper Chicken Breast with this simple and quick recipe. Tags: recipe cooking lesson poultry chicken chicken breast olive oil salt black pepper garlic cayenne pepper lime main |
Lobster and Spiced Curry, & Slow Steamed Portobello Mushrooms From: Cooking Videos Everyone loves lobsters, and here it is cooked with a spiced curry and delicious sides. You'll really enjoy this simple and quick recipe. Tags: recipe cooking lesson fish lobster curry glaze olive oil milk lim curry powder arrowroot allspice cloves cayenne pepper salt portobello mushrooms steamed garlic balsamic vinegar main |
Sage Chicken From: Cooking Videos A great recipe for Sage Chicken Kebobs with marinated chicken and fresh vegetables. This can be a great item for picnics, parties, or even as a main! Tags: recipe cooking lesson chicken kebob olive oil sage poultry vegetables onion pepper red pepper mushroom main |
Snow Peas with Peanuts From: Cooking Videos Snow Peas with Peanuts is a great and quick dish that will dazzle anyone you make it for. Tags: recipe cooking lesson snow peas peas peanuts china peas steamed herbs nuts olive oil vegetables side dish |
Spinach Florintine From: Cooking Videos Spinach Florentine is a great classic recipe that will always be a delicious addition to your meal. This recipe is quick and simple. Tags: recipe cooking lesson vegetables spinach florentine ricotta cheese olive oil garlic salt side dish |
Stuffed Mushrooms From: Cooking Videos Stuffed Mushrooms are an all time favorite appetizer, and easy to make. Tags: recipe cooking lesson vegetables stuffed mushrooms breadcrumbs parmesan cheese romano garlic seasoning olive oil salt side dish appetizer |
Sweet & Sour Red Cabbage Slaw From: Cooking Videos This recipe for Sweet and Sour Red Cabbage Slaw goes well with poultry, beef or pork. Tags: recipe cooking lesson vegetables sweet & sour red cabbage cabbage slaw chopped salt shredded sugar red wine vinegar vinegar olive oil side dish |
Teriyaki Chicken From: Cooking Videos With this recipe you combine marinated chicken breast and teriyaki sauce to make this delicious dish. Tags: recipe cooking lesson poultry sauce teriyaki soy sauce olive oil garlic minced ginger brown sugar wine vinegar vinegar pineapple juice |
Pesto - The Art of Cooking with Herb Pastes From: Pesto - The Art of Cooking with Herb Pastes "Classic" pesto is undoubtedly one of the world's great culinary pleasures. Made from fresh basil leaves, pale green virgin olive oil, a well-aged sharp sheep's cheese, garlic, and pine nuts, this sublime experience is usually enjoyed in summer months when fresh herbs are available. In Genoa, Italy, in the Liguria region where pesto originated, fresh basil is available year- round. Genovese cooks used a mortar and pestle to grind the pesto ingredients into a smooth green paste hence the name pesto. Tags: recipes cookbook pasta sauces vegetables healthy pesto basil olive oil pine nuts cheese |