Four Peppercorn Rub 1 tablespoon black peppercorns 1 tablespoon white peppercorns 1 tablespoon green peppercorns 1 teaspoon pink peppercorns 1 t Tags: Peppercorn Rub peppery flavorRub |
GARLIC SAUCE 1/2 cup oil 3 or 4 anchovies, chopped (optional) 2 or 3 garlic cloves, finely minced 1/4 teaspoon black pepper 1/2 cup w Tags: Garlic sauceanchovies watercloves garlicblack peppersauce |
Oyster Sausages 2 cups chopped raw oysters 1 pound ground veal 1/4 teaspoon freshly grated nutmeg 2 teaspoons salt 1 teaspoon freshly gr Tags: oystersveal nutmeg breadsaltwhite pepperOyster Sausage |
ITALIAN MARINATED SHARK 1 pound shark 1/4 cup non-fat Italian salad dressing 2 tablespoons chopped parsley Salt and pepper to taste Tags: sharkItalian salad dressingparsleysaltpepperdinner |
OYSTER CATSUP 1 pint oysters with juice 1 cup sherry wine 1 tablespoon salt 1 teaspoon cayenne pepper 1 teaspoon mace Tags: oysters wine macesaltcayenne pepperside dish |
HOMEMADE COUNTRY SAUSAGE pork, 2 pounds of lean andl pound fat 1 tablespoon salt 1 teaspoon pepper 1 tablespoon crumbled, dried sage Tags: crumbled porksaltpepperdried sagecountry sausageside dish |
SHOESTRING STEAK BARBECUE 4 pounds round steak 1 tablespoon Worcestershire sauce 1/2 cup olive oil 1 / 2 cup flour pepper and salt Tags: steak flourworcestershire sauceolive oilsaltpepperdinner |
WHOLE STEER BARBEQUE whole steer 1/2 pound pepper 2 pounds, of salt 2 pounds of lard Tags: steerpeppersaltlarddinner |
BARBEQUE SAUCE 1 cup blackstrap molasses 1/2 cup black pepper 1 cup vinegar 1 pound salt stale beer as needed 1 quart olive oil Tags: vinegar molassesblack peppersaltbeerolive oilsauce |
TAOS GRILLED TURKEY 10 to 12 pound turkey 4 to 6 limes, cut in half 4 teaspoons dry oregano leaves salt and pepper Tags: limes turkeydried oreganosaltpepperdinner |
PIONEER PEA SOUP 2 cups dried, yellow split peas 1 medium onion studded with 2 whole cloves cold water 2 medium diced red potatoes 6 ounce Tags: onion pork potatoespeassaltblack peppersoup |
RED SALMON SOUP 2 cans of red salmon 2 tablespoon of margarine or butter 2 quarts of milk black pepper to taste Tags: margarine butter milksalmonsaltblack peppersoup |
GIBLET GRAVY giblets and neck of goose 2 cups water salt and pepper to taste 2 tablespoons cornstarch 1/4 cup water Tags: giblets and neck of goosecornstarchsaltpeppergravy |
HOPPING JOHN 1 quart blackeye beans 3/4 quart rice 2 ham hocks or one pound of chopped bacon 1 dried hot pepper 1 tablespoon salt w Tags: beans baconriceham hocksbaconhot peppersaltHopping John |
ROASTED ONIONS 3/4 cup water 1/2 cup balsamic or red wine vinegar 2 teaspoons firmly packed brown sugar 1 /8 teaspoon pepper 4 medium-s Tags: vinegar balsamicbrown sugarpepperonionssaltRoasted Onions |
Bechamel Sauce 1-1/4 cups milk 1/2 bay leaf 1/4 cup butter 1/4 cup all-purpose flour salt and white pepper to taste Tags: milk flour bay leafbuttersaltwhite pepperBechamel Sauce |
HONEY DIJON MARINADE 1/4 cup Dijon mustard 1/4 cup honey 2 tablespoons vegetable oil Salt and pepper Tags: Honey dijonvegetable oilsaltpepperdijon mustardsaltpepperchickenmarinade |
CREAMED CORN 1 1/2 cups dried corn kernels 3 cups boiling water 3/4 cup half-and-half (light cream) 1 tsp. sugar 1/4 cup butter or ma Tags: kernelsmargarineboiling watersugarsaltpepperCreamed Corn |
FRESH PINEAPPLE SALSA 1/2 fresh pineapple 1/2 hot house cucumber 1/2 red bell pepper 1/4 red onion 1 jalapeno chili 1-inch piece fresh ginger 1 Tags: Pineapple Cucumber bell pepper red onionSalsa |
Habanero Sour Cream sour cream habanero hot sauce Tags: dish to pass jamie fararra mexican sour cream cream dairy habanero habanero sauce chili pepper sauce dip hot sauce |
Ancho Chili Rub chili powder chili garlic salt pepper Tags: ancho chili garlic salt pepper garlic power |